Thanksgiving

November 23, 2017
$50 per person
Beverage, tax and gratuity not included
Reservations Suggested

First Course
Choice of:
Corn Chowder
Butternut Squash Soup

Main Course
Family Style:
Glazed Ham
Turkey with Traditional Stuffing and Rich Gravy

Side Dishes
Select Three:
Classic Mashed Potatoes
Wild Rice
Sweet Yams
Green Beans with Almonds
Glazed carrots
Roasted Garlic Creamed Spinach
Beets

Dessert
Choice of:
Sweet Potato Pie
Pumpkin Pie